The garden will be running this workshop as part of Chelsea Fringe 2019.

We are delighted to welcome back Kitty Travers of La Grotta Ices to the garden. She will be leading a workshop on  how to  make ice creams with scented flowers and herbs, and may also include a recipe for a ewe’s milk ice with KHWG flower honey. If you tasted this at last year’s Summer Fete, you will know how special this will be.

As ever there will be recipes to take away and lots to taste too.

£15 Fee.  Concession £10

Max number: 22 people

Cancellation policy. If you can cancel your booking more than two weeks before the event, you will receive a credit note for the full amount paid to put towards another KHWG workshop. No refunds will be made for cancellations made within two weeks of the event.